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Understanding basic cooking methods, such as sautéing, braising, baking, or grilling, is the key to making delicious meals and utilizing your kitchen to its fullest potential. The more than 150 easy-to-prepare MORE...

When disaster strikes, time is of the essence. The people who survive are those who know what to do: They have their earthquake kits packed, their compasses at the ready, and their self-defense moves down pat. MORE...

Fried, scrambled, poached, baked, or boiled, eggs are one of the most essential and esteemed ingredients in the kitchen. Here you'll find over 40 delicious recipes—from fluffy omelets to creamy quiches and MORE...

From the shutter-snapping experts at Popular Photography magazine, Take Your Best Shot takes you from camera novice to point-and-shoot pro, with advice on everything from the expected (lighting basics, buying MORE...

Got a minute? No? How about 50 seconds? Presenting the first installment of our Instant Expert video series, which offers up super-concentrated doses of essential and not-so-essential knowledge in a highly MORE...

The amazing versatility of chicken lets you quickly prepare it in a stir-fry, grill it to perfection outdoors on a summer's day, or slowly simmer it in a satisfying pot of chicken noodle soup. Williams-Sonoma MORE...

Whether it's a classic chocolate chip cookie for an afternoon snack at the kitchen table, a tangy lemon bar as a treat after lunch, or a delicate jam-filled cutout cookie shared at a special gathering of MORE...

From the experts at Parenting magazine comes this essential planner that's both an informative guide to pregnancy and a keepsake journal for moms-to-be. Organized week by week and packed with insights from MORE...

This lavishly photographed book contains 40 recipes for desserts, both classic and innovative, that require minimal effort and deliver irresistible results. Tried and tested, Meals in Minutes: Easy Desserts MORE...

Soup is the original comfort food. After all, what could be more satisfying than a purée of butternut squash topped with a dollop of cream? But soup can be refreshing as well—think of a medley of spring MORE...