Spring has officially sprung in the Bay Area, and here at Weldon Owen we've caught the seasonal grilling bug. Our latest book on the subject comes from a guy you'd want to have at your backyard MORE...
You know summer is almost here when the flowers are blooming, grills are being dusted off, and everyone is hitting the gym for beach-ready bodies. Check out our Facebook page for more details on how to win $500 MORE...
Whether you’re an enthusiastic novice or a seasoned aficionado, this cookbook from grill master Willie Cooper offers a fun and novel approach to outdoor cooking—and makes it adventurous. With lush full-color MORE...
James Beard Foundation Award–nominated chef Chris Cosentino’s debut cookbook hit the streets yesterday and we, along with legions of his fans, couldn’t be more excited. Beginnings features sixty recipes for MORE...
Step up your grilling game with over 100 simple, straightforward recipes that deliver big flavor without a lot of fuss. From over-the-top burgers and juicy pork chops to sticky ribs and sweet and spicy BBQ MORE...
We are very excited around here about our new release, Williams-Sonoma Salad of the Day by Georgeanne Brennan. While the recipes in the book are organized in a calendar fashion—one for each day of the year—you MORE...
The tantalizing smoky aroma of food cooking on a hot grill can draw a hungry crowd in a matter of minutes. Who can resist chicken or baby back ribs brushed with a sweet and spicy marinade? Whether you have a MORE...
Australian chef, restauranteur, and TV presenter Pete Evans brings his favorite style of cooking—grilling—to readers in this gorgeous full-color book. Tongs in hand, Pete takes you through 100 sizzling recipes MORE...
Luscious photography showcases 40 easy-to-prepare recipes for the grill. Tried and tested, Meals in Minutes Everyday Grilling delivers to your table with only 30 minutes or less of hands-on time. Recipes MORE...
Quick and dirty. This is a phrase one might not readily associate with the Williams-Sonoma cookbook line, but the recipes you'll learn how to prepare in Healthy in a Hurry are both lickety-split quick to make MORE...