baking + dessert

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bake good things
Bake Good Things shows new bakers how to create delicious oven-baked treats easily. Leave your kitchen fears behind as you’re walked through practical baking techniques and learn to make recipes you’ll enjoy both making and eating, like chocolate chip cookies, blueberry-cornmeal muffins, biscuit breakfast MORE...
better from scratch
From granola and beef jerky to graham crackers and kimchi, this inspired volume features more than 60 easy-to-follow recipes for making many of your favorite foods from scratch. In Better From Scratch, you'll find familiar kitchen staples, exciting new concoctions, and dozens of ideas for satisfying everyday MORE...
the ice creamery cookbook
Whether sandwiched between a pair of cookies, scooped into a delicate crepe cone, sitting atop a brownie, or floating in a tall glass of soda, freshly churned homemade ice cream and other frozen treats are always crowd-pleasers.The Ice Creamery Cookbook features more than 40 tempting recipes for a wide range MORE...
breakfast comforts
From gooey cinnamon rolls to poached eggs lavished with lemony hollandaise, this scrumptious cookbook is filled with everyone’s favorite breakfast and brunch comfort food dishes.  Over 100 recipes will satisfy any breakfast craving, whether you prefer a sweet or savory start to the day. MORE...
saveur 50 best cookies
With 50 delicious recipes from around the world for authentic, quick, and easy baked delights, Best Cookies celebrates the ultimate homemade treat—and is guaranteed to please. Assembled by the editors of America’s most critically acclaimed culinary magazine, this iconic collection ranges from homey favorites like MORE...
Dessert of the Day
Williams-Sonoma Dessert of the Day brings together 365 mouthwatering recipes to match any season, occasion, or mood. From homespun pies and cobblers to decadent cupcakes and gelato, these recipes feature classic favorites as well as loads of contemporary delights. Whether you want cookies, MORE...
WS_ArtofPreserving_cvr
Featuring everything you need to know to put up the seasons’ bounty, The Art of Preserving illuminates how to savor your favorite fresh produce year-round. From beginners looking to learn, to those familiar with the technique, everyone will appreciate this contemporary and comprehensive approach to preserving MORE...
Home_Baked_Comfort_cvr
Discover just how fun it is to transform the simplest ingredients—flour, sugar, eggs, butter—into irresistible baked goods. With over 100 recipes, starring family favorites and mouthwatering creations from seasoned bakers and popular bloggers, this enticing book will become your go-to source for luscious treats. MORE...
Discover over 40 delectable recipes and inspiring decorating ideas that focus on transforming a simple cookie into a masterpiece. Recipes include favorite and versatile roll-and-cut dough recipes and classics with a modern twist—promising both exceptional flavor and visual appeal. Filled with gorgeous colorful MORE...
Donuts_CVR
Ever sunk your teeth into a warm, homemade donut? Now is your chance. The ultimate tempting treat, and surprisingly simple to make, here are 40 delicious recipes for donuts, from yeast-raised puffs filled with jelly, to glazed rings topped with toasted nuts, to chocolate-covered bite-size drops. A special chapter MORE...
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