chefs

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This is a Cookbook Cover
Get into the kitchen. Use what’s in there. And don’t be worried about f’ing it up. Max Sussman and his chef-brother-partner in crime, Eli, are over perfection. They care about cooking good food that tastes like you made it. Teaming up with Olive Press, these Brooklyn brothers of über-hip New York establishments MORE...
Beginnings_CVR
The first cookbook from innovative and highly regarded chef Chris Cosentino, Beginnings presents more than 60 recipes for Italian-style first courses. Organized by season, the book draws upon Chris’s years of experience cooking both at home and in restaurant kitchens. The seasonal, yet creative MORE...
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Bryan and Michael Voltaggio have been called two of the most talented chefs of their generation, though they are probably best known for their head-to-head, brother-against-brother competition on season 6 of Bravo TV’s Top Chef. Their work, separately and together, combines the most exciting modern culinary MORE...
Australian chef, restauranteur, and TV presenter Pete Evans brings his favorite style of cooking—grilling—to readers in this gorgeous full-color book. Tongs in hand, Pete takes you through 100 sizzling recipes appropriate for all grilling occasions, including camping-and-fishing weekends away; lazy afternoon MORE...