X
1 of 4

soup of the day

365 recipes for every day of the year
photographs by erin kunkel
8½ by 9¾ inches; 304 pages
hardcover
january 2012
ISBN 9781616281670
category: weekend, weeknight
$34.95
about this book

Organized by month, and featuring one recipe for each day on the calendar, this book includes hundreds of delicious soups and stews for any season, occasion, or mood. Whether it’s a hearty beef stew suited for a chilly winter evening or a cool tomato gazpacho perfect for a hot summer day, the wealth of simple and delicious recipes and beautiful full-color photography will satisfy any soup-lover’s craving throughout the year.

about the author

Kate McMillan is chef and owner of an eponymous catering company and an instructor at Tante Marie’s Cooking School in San Francisco. After nine years of working as an event planner and in advertising sales, Kate decided to seriously pursue her passion for food by attending the California Culinary Academy and Tante Marie's Cooking School in San Francisco, where she honed her culinary skills.

take a peek
watch the video