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weeknight fresh + fast

simple, healthy meals for every night of the week
kristine kidd
8¾ by 10¼ inches; 240 pages
hardcover
march 2011
ISBN 9781616280574
category: weeknight
a williams-sonoma book
$29.95
AmazonBarnes & Noble
about this book

This solution-oriented cookbook presents fresh, healthy dinner ideas for the busy workweek. Organized seasonally, it showcases delicious recipes—featuring meat, poultry, seafood, and vegetables—that can be prepared throughout the year, providing an answer to the question, “What’s for dinner tonight?” on every page. This book offers a road map for cooking and eating healthy meals anytime, no matter what the day brings.

about the author

Kristine Kidd worked as the food editor of Bon Appétit magazine for over 20 years. She has been a guest on many radio shows and has appeared on TV food shows, such as The Next Food Network Star. She has written five cookbooks and has been a judge for the Julia Child Cookbook Awards, and lives in Los Angeles.

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