hit the streets

October 19, 2017

By: G. James Daichendt Street art has exploded as a worldwide phenomenon. From the backs of street signs to corporate boardrooms, the influence of its practitioners and the visibility of their work show little sign of slowing down. Reality television, museum exhibitions, public tours, PR firms, and talent agencies are just…

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devilishly good cupcakes

October 18, 2017

Devil’s Food Cupcakes are perfect October fare, if only for their name alone. But for even more seasonal synergy, we’re bringing these sinfully delicious treats to you on National Chocolate Cupcake Day, which is celebrated every year on October 18. If you’re planning on serving up cupcakes at your Halloween…

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National Pasta Day – Lay(er) it on me!

October 17, 2017

Mamma mia- it’s National Pasta Day! (Not that we need an excuse to eat our favorite carbs, but we’ll take it.) And since today’s whimsical holiday happens to fall on a cooler day, we think this is the perfect opportunity to whip up a classic cold-weather, stick-to-your-bones veal and spinach…

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silly for squash

October 16, 2017

Confession- we loooooove squash here at Weldon Owen. This versatile veggie can be made into anything, from soup to snacks to sweet dessert. So when autumn rolls around, we want to incorporate squash into as many delicious meals as possible! Today we’re giving this Pan-Seared Sea Bass with Acorn Squash…

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a fruity friday the thirteenth

October 13, 2017

It’s Friday the 13th and we’re feeling extra ~spooky~ with this recipe for Berry Smoothies, perfect for sipping while creating all sorts of mischief around town. There’s just nothing like a blood-red beverage in your hand to bring out your inner vamp or vampire. Smoothie recipes are endlessly customizable, so…

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Frozendesserts Cover Hr

simple sweets

August 11, 2017

A few of us in the office started our day together with free ice cream, so today’s post is a continuation of that theme. More is more, right? But chowing down on a plain vanilla cone with sprinkles, it becomes apparent that dessert doesn’t have to be complex to satisfy…

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a simple seafood supper

August 9, 2017

Looking for a low-maintenance weeknight meal? It doesn’t get much simpler than Lemony Shrimp & Broccoli Rabe. The entire spread cooks together in the oven, magically marrying flavors in next to no time at all. And, if you’re looking for something to serve alongside, any pasta tossed in a Parmesan-olive…

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spacing out

August 8, 2017

With the lunar eclipse yesterday and the upcoming solar eclipse in a few weeks, this is a prime month to awaken the kiddos’ wonder and curiosity about space, stars and science. Before your children head back to school, you can take advantage of this time- and these exciting eclipses- to…

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delighted for dip

August 7, 2017

Football season is just around the corner, and we’re definitely craving all the salty, crunchy goodies that accompany tailgates and viewing parties.

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Cheese Obsession

water you waiting for?

August 4, 2017

You know what Friday needs? A no-frills fruit salad, like Watermelon, Feta, and Mint Salad with Lime. With just FIVE ingredients, this is a dish you can mix up tonight and savor the whole weekend. It also pairs well with wines like Beaujolais, or light beers like pilsners, making it…

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